Crisp, heavy body. Caramel aroma. Tastes of molasses.
The Las Lajas coffee was sourced from the Chacon Estate in the Central Valley of Costa Rica, our very first One Harvest estate relationship. Because Costa Rica is well known for good coffee, husband and wife team, Oscar and Francisco, needed to define a niche that would set their coffee apart. And they have done just that. Utilizing the honey process, their coffee is uniquely sweet and buttery, like a sugar cookie in coffee form.