The roaster for the most successful specialty coffee retailers in America

Serve coffee in your business? We want to work with you.

We offer exceptional coffee and products for small retailers, large franchises, distributors and food service. Email a sales rep today to talk about how our award-winning coffee, warehouse of products, and complimentary business development services gives you an advantage over your competition.


30th Anniversary Blend

January 22nd is the Dillanos Coffee Roasters 30th Anniversary and we’re celebrating with a limited edition!

This is a throw back to the original Dillons blend of coffees from Costa Rica, Guatemala, Colombia and Papua New Guinea–but with a twist. We sourced estate coffees and micro-lots for each component and carefully blended them to create the smoothest, sweetest, best blend ever. This coffee excels in any brew format with flavors that please a crowd.

The roast is a perfect medium in order to bring out the natural sweetness. Both coffee geeks and novices alike will love this one. Tastes like all the best candy bars in a coffee form.

Rich, full body. Chocolate aroma. Tastes of hazelnut and caramel.

Buy Dillons Anniversary Blend


NO. 80: New Guinea Sunrise

Get ready to dive into a big-bodied coffee with a sweet lingering finish. If you like strong, syrupy coffee, then this one is for you.

We’ve sourced New Guinea Sunrise from the Baroida Estate in the eastern highlands of Papua New Guinea. A true family estate, Baroida is now owned and directed by a second generation Colbran, son Nichol, where you can find several prized coffee varietals being meticulously grown, harvested, sorted, and sun-dried on raised beds for a perfect natural process lot.

This area is known for producing bold and satisfyingly smooth coffees with a clean sweetness that brings each sip into balance. To enjoy the full intention of this particular lot, we recommend using a French Press.

Strong, heavy body. Oak aroma. Tastes of tamarind and fruit leather.

View New Guinea Sunrise