Medium Roast

Hannah’s Private Reserve

(4 customer reviews)

$14.25 – $90.00

STAFF PICK 🏆

Rich, heavy body. Nougat aroma. Tastes of sweet chocolate.

WHY WE LOVE HANNAH'S PRIVATE RESERVE

“I love making Hannah’s Private Reserve first thing in the morning because it fills my house with the sweet aroma of nougat and chocolate. It’s such a treat!

There’s nothing better than getting your day started with an amazing cup of coffee that doesn’t even need creamer, because it’s that awesome!”

– Alyssa, Outbound

We recommend pairing Hannah’s Private Reserve with Barista 22’s exclusive flavor, Recipe 22.  Recipe 22 gives sticky bun vibes all on its own, complementing this coffee’s nougat aroma and sweet chocolate flavor notes in a magical way.

Quantity

Origin

India, Central & South Americas

Process

Monsooned, Washed, Natural

Type

Blend

Recommended For

Espresso

Frequently Asked Questions

Which Grind Should I Choose?

We offer seven different grind options with most of our coffees.
  • Whole Bean
  • Drip, Pour Over & Chemex (the most common option for home use)
  • Coarse Drip (for some commercial brewers)
  • French Press
  • Toddy / Cold Brew
  • Espresso
  • Home Espresso (compatible with most home espresso machines, which require a slightly coarser grind than commercial espresso machines)
You can choose the grind that best matches the method you’ll be using to brew your coffee.  However, if you need more information to drill down on exactly which one will suit your needs, please head over to watch this video made by our Director of Coffee.

How do I serve Dillanos coffee and products in my cafe or business?

Head to our Business Services Page for more information.

4 reviews for Hannah’s Private Reserve

  1. Andrew Browning (verified customer) –

    We use this for our morning latte and it is PERFECT! Purchased in 5lb bags, it, combined with a great grinder and machine makes for a magical morning cup!

  2. Michael Anderson (verified customer) –

    This is probably my favorite coffee. Excellent through a Chemex.

  3. Abbigail Lane (verified customer) –

    I use the home espresso grind in my moka pot, and it is AMAZING. I absolutely love this blend. Highly recommend as a hot latte with some creamer and the Barista22 caramel syrup.

  4. Courtney Wilcox (verified customer) –

    So good! Honestly, I order the espresso grind and put it in my aeropress. Heavy cream and the Barista 22 Pumpkin Pie syrup with Hannah’s Private Reserve is my absolute favorite combo so far! Smooth and frothy…as well as sweet but has the coffee taste we all want. Highly recommend!

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