Colombia Crossing

Rich, light body. Cranberry aroma. Tastes of coconut and brown sugar.

WHY WE LIKE IT:
The visionaries at La Palma y El Tucan are redefining coffee processing as we have historically understood it by harvesting and cultivating specific enzymes from around the farm in order to inoculate coffee cherries during the fermentation process. This is where science meets instinct… and it tastes incredible.

Dillanos Limited coffees are special edition offerings, available in small supply until sold out.